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Smoked Salmon and Wild Rice Soup

Serve this Smoked Salmon and Wild Rice Soup with a toasted baguette and dill oil.

Apple Spice Rice Croutons

Based on our original Rice Crouton recipe, this Apple Spice variation gives the croutons a sweet and homemade flavour.

Chicken and Rice Roll Ups

Little chefs learn how to flatten chicken with this chicken and rice roll ups recipe... and will eat up the final product!

Brown Rice Maki Rolls

These mouth-watering whole grain brown rice maki rolls combine sweet red bell pepper with mango and creamy avocado for a deliciously light and refreshing bite.

Risotto With Seared Scallops, Prawns, Clams, Green Peas & Fresh Herbs

30 min
U.S. Arborio

Honey Rice Muffins

BrownLong Grain

Shortcut Spiced Chicken Biryani

1 h 10 min
U.S. Basmati

Why USA Rice?

Canada doesn’t grow rice, so U.S.-origin rice is as local as it gets. In fact, the majority of rice consumed in Canada comes from the U.S.!

Quality & Sustainability

When it comes to rice, Canadians trust U.S. -origin rice because it is the most local and reliable choice. It offers a consistent high quality because of the strong agricultural standards of U.S. farmers.

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The Nutritional Advantage

This tiny but mighty grain packs a serious nutritional punch! It’s a nutrient-dense, complex carbohydrate that the body slowly digests to help you stay energized throughout the day.

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Cooking Rice is Easy

Rice is a must-have staple in every pantry and kitchen. With so many varieties to choose from and so many ways to prepare it, you'll never run out of inspiration.

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