Homepage | Think Rice (Canada)

Turkey Gravy Rice Croutons

Gravy and fresh herbs, blended with freshly cooked rice, help deliver bursts of holiday flavours in every crispy bite.

Make this Recipe

Hakka Chili Garlic Fried Rice

An easy, hearty 15-minute Chili Garlic Fried Rice recipe!

Make this Recipe

One Pan Lemon & Herb Chicken & Rice

Make this Recipe

Mango Rice Pudding

Creamy mango rice pudding made with U.S.-grown long grain rice, cardamom, milk and mango puree. A refreshing dessert topped with pistachios, almonds and rose petals.

Make this Recipe

Tahdig with Herb Turkey

This easy Tahdig with Herb Turkey is healthy, delicious and packed with over 15 essential vitamins and minerals.

Make this Recipe

Learn how to elevate your cup of rice!

Cooking Rice 101

From stovetop to table, perfect the art of cooking rice.

Cooking Rice 101

Rice Nutrition

Discover the health benefits and nutritional power packed in every grain of rice.

Health & Nutrition

Eco-conscious

Learn about our commitment to sustainable farming.

Sustainability

Cooking Rice is Easy

Rice is a must-have staple in every pantry and kitchen. With so many varieties to choose from and so many ways to prepare it, you'll never run out of inspiration.

Browse More Tips

Video

Rice Croutons with Chef Adrian

Infographic

Rice 5 Ways, 5 Days!

Rice Hacks

5 Ways to Flavour Rice

Why USA Rice?

Canada doesn’t grow rice, so U.S.-origin rice is as local as it gets. In fact, the majority of rice consumed in Canada comes from the U.S.!

Quality & Sustainability

When it comes to rice, Canadians trust U.S. -origin rice because it is the most local and reliable choice. It offers a consistent high quality because of the strong agricultural standards of U.S. farmers.

View Factsheet

The Nutritional Advantage

This tiny but mighty grain packs a serious nutritional punch! It’s a nutrient-dense, complex carbohydrate that the body slowly digests to help you stay energized throughout the day.

Learn More