Inspired by our original Rice Crouton recipe, this Lemon Pepper variation is an easy way to add a zesty taste to sautéed U.S.-grown rice.
Start with this basic recipe; after sautéing, toss in your lemon pepper seasoning of choice.
A gluten-free twist, these Lemon Pepper Rice Croutons are the ideal soup, salad, steak, chicken or fish topper!