Rice Cooker

Rice cookers make cooking both white and brown rice easy and foolproof, and they keep rice warm after cooking. When using a rice cooker, be sure to follow individual manufacturers’ directions. Generally, all ingredients are combined in the rice cooker. Turn the rice cooker on and indicate if the rice is white or whole grain. It will stop cooking automatically by sensing a rise in temperature and change in moisture content that occurs when rice has absorbed the liquid and is fully cooked.